Tuesday, March 31, 2009

Great Success!!

Saturday Night Smackdown was a hit . . . with tha ladies (and dudes).

The cupping from 3:30 to 5:30 was extremely informative as roasters Max Gonzalez of Amaya Roasting and Aaron Blanco of the Brown Coffee Co. were there to speak about their coffees. Max and Aaron have recently started purchasing green coffee together and they each brought Ethiopia Yrgacheffe Idido Misty Valley, same lot, same BAG, but roasted with their on signature style. Definately an eye opening moment for many folks there.

We also cupped coffee from Cuvee Coffee Roasting of Spicewood, a delicious washed Guatemala San Jose Ocona. Their roaster Clancy Rose was on site to give some insight to his roasting technique. Clancy had recently come back from a trip to Panama, and he took the time to share some of his experiences with the rest of us, as well as give us a few notes on processing methods from a first hand point of view.

Texas Coffee Traders brought a semi-washed Papua New Guinea, a stand out as the only Indonesian, Owl Tree Roasting brought an Ethiopian Mokka, and Houston's very own Sean Marshall brought a pound of Ethiopia to share as well.

The Throwdown had an amazing turnout as well . . . enticed by the notion of pizza and beer, contestants and spectators alike waited anxiously for it to start. The level of art at this event was something to be feared, baristas poured everything from triple rosettas to tulips. It was fierce!

The six finalists were . . .

David Buehrer of Tuscany Coffee, Houston, TX
With an amazing tulip in a cappuccino

Stevo Wimberely of Caffe Medici, Austin, TX
brought it with a sick rosetta in a cappuccino cup

Justin Daughtery of Caffe Medici, Austin, TX
and his ol' standby: a HUGE rosetta in a latte cup

With top three honors going to . . .

Number Three

John Johnson of JP's Java, Austin, TX
with amazing contrast and his signature dot!

Number Two

Dan Streetman of Cuvee Coffee Roasting Co, Spicewood, TX
kicked it up a notch with his three tiered tulip in a macchiato!

Number One

Lorenzo Perkins of Caffe Medici, Austin, TX
brought it even harder with a FOUR tiered tulip in a macchiato!

Strongbad says, "See you guys next month . . . "

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